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Atti del Pastaria Festival 2019. Life cycle assessment di un format street food sostenibile : dalla progettazione alla fornitura del servizio

Academic Article
Publication Date:
2020
Citation:
Atti del Pastaria Festival 2019. Life cycle assessment di un format street food sostenibile : dalla progettazione alla fornitura del servizio / I. Fiorindo, A. Casson, V. Giovenzana, R. Beghi. - In: PASTARIA. - 2020:3(2020 May), pp. 28-47. (Intervento presentato al convegno Pastaria Festival : Pasta gluten free e piatti pronti : produzione e nuovi format distributivi tenutosi a Parma nel 2019).
IRIS type:
01 - Articolo su periodico
List of contributors:
I. Fiorindo, A. Casson, V. Giovenzana, R. Beghi
Authors of the University:
BEGHI ROBERTO ( author )
GIOVENZANA VALENTINA ( author )
Link to information sheet:
https://air.unimi.it/handle/2434/738411
Full Text:
https://air.unimi.it/retrieve/handle/2434/738411/1483536/beghi_PASTARIA_3_2020_low.pdf
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