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EPlantLIBRA : a composition and biological activity database for bioactive compounds in plant food supplements

Articolo
Data di Pubblicazione:
2016
Citazione:
EPlantLIBRA : a composition and biological activity database for bioactive compounds in plant food supplements / J. Plumb, J. Lyons, K. Nørby, M. Thomas, E. Nørby, R. Poms, L. Bucchini, P. Restani, M. Kiely, P. Finglas. - In: FOOD CHEMISTRY. - ISSN 0308-8146. - 193:(2016), pp. 121-127. [10.1016/j.foodchem.2015.03.126]
Abstract:
The newly developed ePlantLIBRA database is a comprehensive and searchable database, with up-to-date coherent and validated scientific information on plant food supplement (PFS) bioactive compounds, with putative health benefits as well as adverse effects, and contaminants and residues. It is the only web-based database available compiling peer reviewed publications and case studies on PFS. A user-friendly, efficient and flexible interface has been developed for searching, extracting, and exporting the data, including links to the original references. Data from over 570 publications have been quality evaluated and entered covering 70 PFS or their botanical ingredients.
Tipologia IRIS:
01 - Articolo su periodico
Keywords:
Bioactive compounds; Botanicals; Composition; Database; ePlantLIBRA; Herbals; Phytochemicals; Plant food supplements: risk benefit; Databases, Factual; Dietary Supplements; Phytochemicals; Food Science; Analytical Chemistry; Medicine (all)
Elenco autori:
J. Plumb, J. Lyons, K. Nørby, M. Thomas, E. Nørby, R. Poms, L. Bucchini, P. Restani, M. Kiely, P. Finglas
Link alla scheda completa:
https://air.unimi.it/handle/2434/495271
Link al Full Text:
https://air.unimi.it/retrieve/handle/2434/495271/833406/ePlantLIBRA%20Paper_V7.pdf
Progetto:
Plant food supplements: Levels of Intake, Benefit and Risk Assessment
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Settore CHIM/10 - Chimica degli Alimenti
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