VIS-NIR, FT-NIR and FT-IR spectroscopy for quick selection and exploitation of grapes entering the winery

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Data di Pubblicazione:

2011

Citazione:

VIS-NIR, FT-NIR and FT-IR spectroscopy for quick selection and exploitation of grapes entering the winery / E. Casiraghi, N. Sinelli, R. Guidetti, R. Beghi. ((Intervento presentato al 13. convegno International Conference on Near Infrared Spectroscopy (15th ICNIRS) tenutosi a Cape Town, South Africa nel 2011.

Abstract:

Spectroscopic technique (from VIS to IR range) were tested for a rapid selection of grapes entering the wineries. These methods could be a valid and simple tool to reduce analytical time and cost of monitoring these compounds in the assessment of ripeness at grape receiving in wine industry.

Tipologia IRIS:

14 - Intervento a convegno non pubblicato

Keywords:

NIR, Vis/NIR spectroscopy, IR, grapes, quick selection

Elenco autori: