Overview
Contributors (2)
GAVIGLIO ANNA ANTONIA MARIA
Scientific Manager
SALI GUIDO
Scientific Manager
Departments involved (2)
Type
CAR_RIC - Bandi Fondazione Cariplo
Funder
FONDAZIONE CARIPLO
External Organization Funding Organization
Date/time interval
July 1, 2018 - June 30, 2020
Project duration
24 months
Publications
Outputs (5)
Characterization of Fat Quality in Cow Milk from Alpine Farms as Influenced by Seasonal Variations of Diets
ANIMALSMDPI
2022
Academic Article
Open Access
Altmetric is disabled. Enable it on "Use of Cookies"
Effects of season and management on fatty acid profile, ACE-inhibitory activity and anti-oxidant properties of Italian Alpine cheeses
ITALIAN JOURNAL OF ANIMAL SCIENCETAYLOR & FRANCIS
2022
Academic Article
Open Access
Altmetric is disabled. Enable it on "Use of Cookies"
2022
Academic Article
Open Access
Altmetric is disabled. Enable it on "Use of Cookies"
2021
Academic Article
Open Access
Altmetric is disabled. Enable it on "Use of Cookies"
The effect of verbal and iconic messages in the promotion of high-quality mountain cheese : A non-hypothetical BDM approach
NUTRIENTSMDPI
2021
Academic Article
Open Access
Altmetric is disabled. Enable it on "Use of Cookies"