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LEgume GEnetic REsources as a tool for the development of innovative and sustainable food TEchnological system (LeGeReTe)
Project
Overview
Publications
Overview
Contributors (2)
BANTERLE ALESSANDRO DAVIDE FRANCESCO VITTORIO MASSIMO
Scientific Manager
GUIDETTI RICCARDO
Scientific Manager
Departments involved (2)
Dipartimento di Scienze Agrarie e Ambientali - Produzione, Territorio, Agroenergia
Principale
Dipartimento di Economia, Management e Metodi Quantitativi
Aggregata
Type
CAR_AGR - BANDO AGROPOLIS - CARIPLO CERES 2013
Funder
FONDAZIONE CARIPLO
External Organization
Funding Organization
Date/time interval
April 1, 2017 - March 31, 2020
Project duration
36 months
Publications
Outputs
Environmental impact evaluation of legume-based burger and meat burger
CHEMICAL ENGINEERING TRANSACTIONS
ITALIAN ASSOCIATION OF CHEMICAL ENGINEERING (AIDIC)
2019
Academic Article
Open Access
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