A method for the direct evaluation of the fatty acid status in drop of blood from a finger tip in humans
Capitolo di libro
Data di Pubblicazione:
2005
Citazione:
A method for the direct evaluation of the fatty acid status in drop of blood from a finger tip in humans / F. Marangoni, C. Colombo, C. Galli (WORLD REVIEW OF NUTRITION AND DIETETICS). - In: Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer / [a cura di] A.P. Simopoulos. - [s.l] : Karger, 2005. - ISBN 3805579446. - pp. 139-143 (( Intervento presentato al 5. convegno International Conference on Nutrition and Fitness tenutosi a Athens nel 2004 [10.1159/000088227].
Tipologia IRIS:
03 - Contributo in volume
Elenco autori:
F. Marangoni, C. Colombo, C. Galli
Link alla scheda completa:
Titolo del libro:
Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer