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Thermodynamics of the cell : {NaxHg1-x|NaCl(m)|AgCl|Ag} in (methanol + water) solvent mixtures

Articolo
Data di Pubblicazione:
1996
Citazione:
Thermodynamics of the cell : {NaxHg1-x|NaCl(m)|AgCl|Ag} in (methanol + water) solvent mixtures / A. Basili, P.R. Mussini, T. Mussini, S. Rondinini. - In: JOURNAL OF CHEMICAL THERMODYNAMICS. - ISSN 0021-9614. - 28:8(1996), pp. 923-933.
Abstract:
The emf. E of the cell {NaxHg1-x|NaCl(m)|AgCl|Ag} was measured at the temp. 298.15 K as a function of the mole fraction x of Na metal in amalgams and of the molality m of NaCl in (methanol + water) solvent mixts. contg. up to 0.8 mass fraction of methanol, with relative permittivities ε ≥ 40. The resp. std. electromotive forces Emo were detd., together with the activity coeffs. γ± of NaCl as a function of its molality. For interpolation purposes the Emo values can be expressed as a function of the methanol mass fraction wM by the following polynomial, valid for 0 ≤ wM ≤ 0.8: Emo/V = 2.18126 - 0.092727·wM1/2 + 0.10309·wM - 0.24716·wM3/2. These results for std. emf.s. lead to a primary hydration no. nhydr ≈ 7 for NaCl which is in good agreement with previous results using different methods
Tipologia IRIS:
01 - Articolo su periodico
Elenco autori:
A. Basili, P.R. Mussini, T. Mussini, S. Rondinini
Autori di Ateneo:
MUSSINI PATRIZIA ROMANA ( autore )
Link alla scheda completa:
https://air.unimi.it/handle/2434/175528
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Settori (2)


Settore CHIM/01 - Chimica Analitica

Settore CHIM/02 - Chimica Fisica
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