The Malnutritional Status of the Host as a Virulence Factor for New Coronavirus SARS-CoV-2
Capitolo di libro
Data di Pubblicazione:
2023
Citazione:
The Malnutritional Status of the Host as a Virulence Factor for New Coronavirus SARS-CoV-2 / M. Bruguglio, F.E. Pregliasco, G. Lombardi, P. Perazzo, G. Banfi (FRONTIERS RESEARCH TOPICS). - In: Coronavirus Disease (COVID-19): Pathophysiology, Epidemiology, Clinical Management and Public Health Response / Z. Kozlakidis, D.L. Doolan, S.-Y. Zhang, Y. Tsunetsugu Yokota, T. Shioda, R. Ahmed, M.J. Dutta, A. Murat Kaynar, M. Kogut, H. Bradby, S. Paessler, A. Rodriguez-Palacios, A.M Kalergis, L. Su, A. Samy, Z. Zhang. - Ebook. - Lausanne : Frontiers, 2023 Apr. - ISBN 978-2-88974-101-4. - pp. 58-62
Tipologia IRIS:
03 - Contributo in volume
Keywords:
nutritional status; coronavirus; SARS-CoV-2; COVID-19; infections; virulence; host pathogen interactions; quality of health care
Elenco autori:
M. Bruguglio, F.E. Pregliasco, G. Lombardi, P. Perazzo, G. Banfi
Link alla scheda completa:
Link al Full Text:
Titolo del libro:
Coronavirus Disease (COVID-19): Pathophysiology, Epidemiology, Clinical Management and Public Health Response