Skip to Main Content (Press Enter)
×
Home
People
Projects
Fields
Units
Outputs
Third Mission
IT
EN
☰
Expertise & Skills
|
Expertise & Skills
unimi.it
IT
EN
×
Home
People
Projects
Fields
Units
Outputs
Third Mission
☰
Third Mission
“Off the Table - Sympose! Contemporary Perspectives on Nutrition, Sustainability, and Food Culture”
Public Engagement
Biennale di arte e cibo.
Location of the initiative:
Vevey, Switzerland
Date of the initiative:
June 6, 2025 - June 7, 2025
Overview
Affiliation
Overview
Objectives
Biennale di arte e cibo.
Type
Partecipazioni attive a incontri pubblici organizzati da altri soggetti
Linked Units
Dipartimento di Filosofia Piero Martinetti
(Coordinatore/trice o Organizzatore/trice)
Affiliation
Members
BORGHINI ANDREA
(Organizzatore/Organizzatrice)