The Role of Dietary Tomato Products in Protection against Oxidative Cellular Injury: a Review of Biomarkers, Mechanisms and Intervention Studies
Capitolo di libro
Data di Pubblicazione:
2001
Citazione:
The Role of Dietary Tomato Products in Protection against Oxidative Cellular Injury: a Review of Biomarkers, Mechanisms and Intervention Studies / R. Bilton, M. Gerber, G. Lowe, E. Offord, M. Porrini, P. Riso, E. Rock - In: The White Book on Antioxidants in Tomatoes and Tomato Products and their Health Benefits / [a cura di] R. Bilton, M. Gerber, P. Grolier, C. Leoni. - 2. ed. - Avignon Cedex : CMITI Sarl, 2001 Jan. - ISBN 1145-9565. - pp. 1-81
Tipologia IRIS:
03 - Contributo in volume
Elenco autori:
R. Bilton, M. Gerber, G. Lowe, E. Offord, M. Porrini, P. Riso, E. Rock
Link alla scheda completa:
Titolo del libro:
The White Book on Antioxidants in Tomatoes and Tomato Products and their Health Benefits