Evaluation of the inclusion of ultra-processed foods in piglet and pig diets on liver and plasma profiles through omics-based approaches

Evaluation of the inclusion of ultra-processed foods in piglet and pig diets on liver and plasma profiles through omics-based approaches / M. Manoni, A. Altomare, S. Nonnis, M. Tretola, S. Mazzoleni, A. Luciano, E. Pacifico, G. Bee, G. Tedeschi, G. Aldini, L. Pinotti - In: Book of Abstracts of the 8. EAAP International Symposium on Energy and Protein Metabolism and Nutrition / [a cura di] C. Metges, H.H. Hammon, B. Kuhla, G. Das. - Prima edizione. - Rostock-Warnemünde : FBN, 2025 Sep. - pp. 46-46 (( Intervento presentato al 8. convegno International Symposium on Energy and Protein Metabolism and Nutrition tenutosi a Rostock-Warnemünde nel 2025.