Milk quality along the dairy chain for a safe and sustainable milk (MILKQUA)

Project
Obiettivo sarà la valutazione degli effetti della somministrazione di piante ad attività anti-batterica sulle difese immunitarie della ghiandola mammaria di bovini da latte

Overview

Contributors

CECILIANI FABRIZIO   Scientific Manager  

Departments involved

Type

JPI_MIUR - Joint Programming Initiatives_MIUR

Funder

MINISTERO DELL'ISTRUZIONE E DEL MERITO
External Organization Funding Organization

Date/time interval

April 1, 2019 - March 31, 2022

Project duration

36 months

Research Areas

Concepts

Publications

Outputs (2)

Effects of Thymbra capitata essential oil on in vitro fermentation end-products and ruminal bacterial communities 
SCIENTIFIC REPORTS
NATURE PUBLISHING GROUP
2023
Academic Article
Open Access
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Essential oils in livestock : from health to food quality 
ANTIOXIDANTS
MDPI
2021
Academic Article
Open Access
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