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CLEVER EARTH CONCEPT Resource regeneration for food sustainability Final meeting Project CARIPLO n° 2015-0501: Integrated research on industrial biotechnologies 2015 1 ottobre 2018 Aula 113

Public Engagement
Final meeting Project n° 2015-0501: Integrated research on industrial biotechnologies 2015 “BIOCONVERSION OF FRUIT AND VEGETABLE WASTE TO EARTHWORM MEAL AS NOVEL FOOD SOURCE” Funded by Fondazione CARIPLO
Location of the initiative:
Aula 113, Via Festa del Perdono 7 – Università degli Studi di Milano
Date of the initiative:
October 1, 2018
  • Overview
  • Research Areas
  • Affiliation

Overview

Objectives

Evento finale progetto CARIPLO: Integrated research on industrial biotechnologies 2015 – “ Interventi di carattere generale riguardanti le tematiche del recupero, rigenerazione o riduzione del food waste nell'ottica della sostenibilità e dell'economia circolare. Interventi specifici sui risultati del progetto: BIOCONVERSION OF FRUIT AND VEGETABLE WASTE TO EARTHWORM MEAL AS NOVEL FOOD SOURCE.

Type

Organizzazione di iniziative di valorizzazione, consultazione e condivisione della ricerca

Linked Units

Dipartimento di Scienze e Politiche Ambientali (Nessun ruolo, solo afferenza)

Research Areas

Concepts


LS9_5 - Food sciences (including food technology, nutrition) - (2016)

Keywords (5)

  • ascending
  • descending
FOOD QUALITY AND SAFETY
FOOD RECYCLING
FOOD WASTE MANAGEMENT
INNOVATIVE FOOD TECHNOLOGIES
NOVEL FOODS
No Results Found
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Affiliation

Members

TEDESCO DORIANA EUROSIA ANGELA (Responsabile scientifico)
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