Consultation on assessment of the health risk of dioxins; re-evaluation of the tolerable daily intake (TDI): Executive Summary
Articolo
Data di Pubblicazione:
2000
Citazione:
Consultation on assessment of the health risk of dioxins; re-evaluation of the tolerable daily intake (TDI): Executive Summary / M. van den Berg, A. van Birgelen, L. Birnbaum, B. Brower, G. Carrier, Y. Dragan, W. Farland, M. Feeley, P. Furst, C.L. Galli, J. greig, Y. Hayashi, M. Kogevinas, Y. Kurokawa, J.C. Larsen, A.K.D. Liem, F. Matsumura, P. Mocarelli, M.R. Moore, R.C. Newhook, R.E. Peterson, L. Poellinger, C. Portier, W.J. Rogan, D. Shrenk, M.H. Sweeny, C. Tohyama, J. Tuomisto, J. Waters, M. Zeilmaker. - In: FOOD ADDITIVES AND CONTAMINANTS. - ISSN 0265-203X. - 17:4(2000 Apr), pp. 223-240.
Abstract:
not available
Tipologia IRIS:
01 - Articolo su periodico
Elenco autori:
M. van den Berg, A. van Birgelen, L. Birnbaum, B. Brower, G. Carrier, Y. Dragan, W. Farland, M. Feeley, P. Furst, C.L. Galli, J. greig, Y. Hayashi, M. Kogevinas, Y. Kurokawa, J.C. Larsen, A.K.D. Liem, F. Matsumura, P. Mocarelli, M.R. Moore, R.C. Newhook, R.E. Peterson, L. Poellinger, C. Portier, W.J. Rogan, D. Shrenk, M.H. Sweeny, C. Tohyama, J. Tuomisto, J. Waters, M. Zeilmaker
Link alla scheda completa: