Evaluation of the presence of bovine proteins in human milk as a possible cause of allergic symptoms in breast-fed children
Articolo
Data di Pubblicazione:
2000
Citazione:
Evaluation of the presence of bovine proteins in human milk as a possible cause of allergic symptoms in breast-fed children / P. Restani, A. Gaiaschi, A. Plebani, B. Beretta, T. Velonà, G. Cavagni, C. Poiesi, A. G. Ugazio, C. L. Galli. - In: ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY. - ISSN 1081-1206. - 84:3(2000 Mar), pp. 353-60-360.
Abstract:
It is generally believed that the elimination of certain foods from the diet of mothers during the lactation period produces a significant improvement in breast-fed children who develop allergic symptoms. Several studies have shown the presence of food proteins in human milk; on the other hand, no study has been able to correlate unequivocally the presence of these allergens in human milk with newborn sensitization.
Tipologia IRIS:
01 - Articolo su periodico
Keywords:
Animals; Milk Hypersensitivity; Immunoelectrophoresis; Breast Feeding; Humans; Child; Lactoglobulins; Lactation; Antibodies, Monoclonal; Antibody Specificity; Caseins; Cattle; Adult; Milk, Human; Male; Female
Elenco autori:
P. Restani, A. Gaiaschi, A. Plebani, B. Beretta, T. Velonà, G. Cavagni, C. Poiesi, A. G. Ugazio, C. L. Galli
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